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Sashimi Konnyaku

Sashimi Konnyaku

Sashimi Konnyaku is a food to eat not cooked Konnyaku.  The taste of Konnyaku is very light, so we usually put some Sumiso sauce which is combination of Rice Vinegar and Miso. Probably, readers of this blog may not know about Konnaku.  According to Wikipedia, it is eaten only in Japan, China, Korea and Myanmar. […]